Desserts






​Taste Collection Cellars

Our exclusive wines and collection consists of wines representing a mélange from the northern portion of California's Central Valley. 

Executive Chef of Wine Arts Rhonda Russell serves gourmet meals prepared with only the freshest  produce. We ensure the quality of our dishes with the quality of our ingredients. 

Call us to inquire about our food & wine pairing events

for more information -832-730-4895

 Food Pairings

The best part of any meal is dessert, of course. Chef creates a unique experience with each dessert on our menu. Enjoy the  extraordinary tastes with our specialty Cafe' au lait. So tantalize your Taste Buds.

Wines